Food News - Olivia Burt is 23 years old and the Sous Chef at Claridge s Hotel in Mayfair.
Food News - Remarkable Places to Eat, a new show for food lovers is coming to BBC2 on 17 July 2018. The show features Fred Sirieix as he travels around Europe with some of Britain s top chefs including Angela Hartnett and Nisha Katona, visiting some of their favourite places to eat.
Food News - Channel 4 s recent Food Unwrapped show looked at our lunchtime habits and made some discoveries about lunchtime eating that might shock you. This was especially true of the lunchtime wrap.
Food News - With the move towards plant-based food is there a future for steakhouses Women in the Food Industry co-founder, Mecca Ibrahim, spoke to ...
Food News - Women in the Food Industry WIFI launches in London Women in the Food Industry is providing a platform for thought leadership and relationship building for women working in Britain s food, dr...
Food News - Innovative food-to-go manufacturer Zinda Foods, launches its market-breaking and award winning range of ready-to-eat wraps made with the unique and differentiated AirWraps as a base instead of th...
Food News - Housed within Ultimate Outdoors, the coffee shop s new Ultimate Shakes range comprises a whacky assortment of epic creamy concoctions, inspired by the global Freakshake craze.
Food News - We were delighted to hear Selfridges announce they were completely palm-oil free across their own brand products. For a long time they have been working hard to develop palm-oil-free recipes for their own label products.
Food News - You are invited for an afternoon of inspiring stories from a line up of powerful women in the food and drink industry - How Food Changed My Life.
This is a great opportunity for a Head of Buying to join a highly innovative and product focused food business.
My client has a fantastic opportunity for an outstanding Cook - Chef on a Monday to Friday basis.
South West London
An exciting opportunity has arisen for Food Production Operatives to join our client who are rapidly expanding and have become a leading business within their sector based in the Battersea area.
South East London
What We Can Offer You: 28 days holiday including bank holidaysWeekly payEnhanced sick policyNEST pension schemeAccess to our Reward Gateway which offers discounts/cashback on high street stores, cheap cinema tickets and moreDiscounts at our pubs and hotelsIndustry leading training and development to enhance your career Chef de P.
Food & Beverage Assistants required for vacancies at London Gatwick Airport.
Our client is a family owned business based near Greenford.
Senior Lounge Team Members required for vacancies at London Gatwick Airport.
The recruitment department of the French Chamber is acting as a recruitment agency for its over 530 member companies, one of which is currently looking for a Sales Manager.
City of London
Delicious Pasta, Beautiful Coffee and Unbeatable team spirit; all at Coco di Mama.
Food Production & Warehouse Manager needed The Opportunity Nutriseed is actively looking to hire a Warehouse & Production Manager, in order to manage our growing Production/Warehouse team.
Job Role: Technical and Regulatory Executive Location: Central London Salary: Up to £30k Hunter Merrifield is excited to be working with a membership organisation that represents and advises UK food and drink manufacturers; they are the voice of the UK food and drink industry.
Business Development Manager- FMCG Food Business £32,000-£35,000 + double your salary & package London Fancy working for a leading food business? Are you an outstanding sales professional who thrives on achieving sale’s targets/KPIs and building strong bus.
North East land agents and chartered surveyors Vickers amp Barrass has made a senior appointment as it continues to strengthen its team of experts
Premium sweet brand Uncle Joes Mint Balls have launched new Big Daddy jars in time for Fathers Day, so dads can get a bumper supply of their favourite sweets.The 1
North East chef and restaurateur Terry Laybourne has broken his own lockdown to launch a new click and collect food and drink service
A StratforduponAvon artisan bakery that was set to open a week before the COVID19 lockdown is going from strengthtostrength after cooking up a new communitycentric blueprint
STAFF at a popular Glasgow restaurant which was forced to close due to the coronavirus pandemic have still been busy in the kitchen preparing hot meals for frontline workers at Leverndale Hospital
Online value retailer Approved Food joined forces with fellow businesses to provide essential supplies for food banks across Yorkshire.The impact of coronavirus on food bank usage has been huge, with a surge in demand for essentials
Relish will be delivering its industryleading brand of catering direct to businesses, including charities, schools, community centres, homeless shelters, housing associations, care facilities and hospitals
A Leamingtonbased distilleris using its expertise in handcrafted gin tomakehand sanitiserforfrontline workers during the coronavirus pandemic
One of the UKs largest online pet stores based in StratforduponAvon has tripled its workforce to cope with a rising demand from animal owners across the UK during Covid19.PetShop.co
Britain is known for its famous dishes, whether this is bangers and mash or a beautiful Sunday roast
Coronavirus has forced us to support amp see even greater value in the UKs food supply and the farmers, growers, food producers and people who fish in our seas
Harriet Mansell, is opening up a popup restaurant calledRobin Wyldein Lyme Regis
Marketing communications agency, Jam has been appointed by healthy food and drink brand, The Skinny Food Co, to sweeten its PR strategy, following a three way pitch process
While the world is going through mass uncertainly and flux
Christeyns Food Hygiene has taken its specialist flammables unit out of mothballs and prepared it for operation in just three days
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