Covid Secure Kitchens at Cookery School at Little Portland Street
Food - We are now six weeks down the road and have completed our first professional course at Cookery School at Little Portland Street and the second course ends this week.
Food - We are now six weeks down the road and have completed our first professional course at Cookery School at Little Portland Street and the second course ends this week.
Food - Olivia Burt is 23 years old and the Sous Chef at Claridge s Hotel in Mayfair.
Food - Sandwiches are big business and according to the British Sandwich Association, we eat 11.5bn sandwiches each year.
Food - Remarkable Places to Eat, a new show for food lovers is coming to BBC2 on 17 July 2018. The show features Fred Sirieix as he travels around Europe with some of Britain s top chefs including Angela Hartnett and Nisha Katona, visiting some of their favourite places to eat.
Food - With the move towards plant-based food is there a future for steakhouses Women in the Food Industry co-founder, Mecca Ibrahim, spoke to ...
Food - Innovative food-to-go manufacturer Zinda Foods, launches its market-breaking and award winning range of ready-to-eat wraps made with the unique and differentiated AirWraps as a base instead of th...
Food - Housed within Ultimate Outdoors, the coffee shop s new Ultimate Shakes range comprises a whacky assortment of epic creamy concoctions, inspired by the global Freakshake craze.
Food - The inaugural Women in the Food Industry events will bring together a diverse mix of female food and drink leaders and entrepreneurs to discuss the issues impacting women working in food-related careers in the United Kingdom.
Food - The company, based in Hornsey, London, is well known for supplying the fast food market, and has enjoyed steady growth supplying the foodservice industry in the last 16 years.
Food - However, as the UK moves towards healthier lifestyles, we re making better food choices but what impact is this having on fast food It s widely believed that healthy foods and convenience foods are polar opposites.
London
This is a great opportunity for a Head of Buying to join a highly innovative and product focused food business.
Thornton Heath
My client has a fantastic opportunity for an outstanding Cook - Chef on a Monday to Friday basis.
South West London
An exciting opportunity has arisen for Food Production Operatives to join our client who are rapidly expanding and have become a leading business within their sector based in the Battersea area.
South East London
What We Can Offer You: 28 days holiday including bank holidaysWeekly payEnhanced sick policyNEST pension schemeAccess to our Reward Gateway which offers discounts/cashback on high street stores, cheap cinema tickets and moreDiscounts at our pubs and hotelsIndustry leading training and development to enhance your career Chef de P.
Gatwick
Food & Beverage Assistants required for vacancies at London Gatwick Airport.
Greenford
Our client is a family owned business based near Greenford.
Gatwick
Senior Lounge Team Members required for vacancies at London Gatwick Airport.
Central London
The recruitment department of the French Chamber is acting as a recruitment agency for its over 530 member companies, one of which is currently looking for a Sales Manager.
City of London
Delicious Pasta, Beautiful Coffee and Unbeatable team spirit; all at Coco di Mama.
Wembley
Food Production & Warehouse Manager needed The Opportunity Nutriseed is actively looking to hire a Warehouse & Production Manager, in order to manage our growing Production/Warehouse team.
London
Job Role: Technical and Regulatory Executive Location: Central London Salary: Up to £30k Hunter Merrifield is excited to be working with a membership organisation that represents and advises UK food and drink manufacturers; they are the voice of the UK food and drink industry.
London
Business Development Manager- FMCG Food Business £32,000-£35,000 + double your salary & package London Fancy working for a leading food business? Are you an outstanding sales professional who thrives on achieving sale’s targets/KPIs and building strong bus.
BAME businesses have been disproportionately hit by coronavirus and risk of financial ruin which could cost the UK economy billions of pounds, a report has revealed
Joint liquidators Julian Pitts and Richard Kenworthy of Begbies Traynor were appointed on 30thSeptember 2020
We are now six weeks down the road and have completed our first
The familyrun, small batch distillery has been recognised for its Premium Harrogate Gin and its Premium Downton Abbey Gin, both of which were given Silver in the 2020 awards having achieved marks above 90
Ashley Jasper, who runs the clubhouse operations at Bramall Park Golf Club on Manor Road, has been awarded the Cask Marque accreditation for serving the perfect pint of cask conditioned ale
The coronavirus pandemic has made the ability to order groceries online and instore feel more indispensable, with the world of groceries one of the few industries to have seen record sales thanks to incredible demand
The winners were unveiled at a ceremony usually held in Las Vegas which this year took place virtually in front of a crowd of close to 1,000 licensing and retail executives from around the world
One of the Midlands fastest growing food industry companies today backed a national report which says the sector should look to new overseas markets for growth postpandemic.
Recent data from Nielsen showed that in the 52 weeks to the end of May 2020, organic food and drink sales grew by 6.1 per cent, almost double the growth of nonorganic food and drink products 3.2 per cent
A Leamington caf and bar which has become a hub for the creative arts will be able to continue its support for artists after diversifying postlockdown
One of the first restaurants on Merseyside to relaunch its offer soon after the easing of lockdown was Kasbah on Bold Street in Liverpool City Centre
The Eat Out To Help out initiative has seen restaurants across Liverpool fully booked each Monday, Tuesday and Wednesday during August. As a result taxi drivers have seen a surge in bookings since the scheme launched three weeks ago
While all Cookery School at Little Portland Street events are run with sustainability front of mind, now the school are takingit one step further with asustainable event package
A popular Leamington coffee house is full of beans after confirming it is growing its presence in the town
A hotel in the heart of Warwickshire has seen an unprecedented demand for a new dining experience that was born out of the Coronavirus pandemic
An Atherstone mum has found a recipe for success as a professional cake maker after starting up her own business just before lockdown
Quite Simply French today announced it has been recognised as a 2020 Travellers Choice awardwinner for Restaurants
Despite the easing of lockdown working from home WFH is part of the new normal for many of us whether we like it or not and it can be all too easy for team members to feel isolated and disconnected from their colleagues
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